{"id":16,"date":"2014-06-16T11:21:10","date_gmt":"2014-06-16T11:21:10","guid":{"rendered":"http:\/\/opskrifter.ressel.dk\/?p=16"},"modified":"2014-06-16T11:21:37","modified_gmt":"2014-06-16T11:21:37","slug":"salat-med-vandmelon-og-hvid-ost","status":"publish","type":"post","link":"https:\/\/opskrifter.ressel.dk\/?p=16","title":{"rendered":"SALAT MED VANDMELON OG HVID OST"},"content":{"rendered":"<p>En sk\u00f8n l\u00e6skende salat. Kombinationen af den salte hvid ost og den s\u00f8de vandmelon er us\u00e6dvanlig god.<\/p>\n<p>Opskriften g\u00e6lder for 10 personer<\/p>\n<p>1 dl balsamicoeddike<br \/>\n85 g sukker (1 dl)<br \/>\n1\u20442 dl gr\u00e6skarkerner<br \/>\n1 lille vandmelon i tern<br \/>\n300 g Karolines K\u00f8kken\u00ae Klassisk Salatost i tern afdryppet<br \/>\nPynt<br \/>\nfriske mynteblade<br \/>\nBalsamicosirup<br \/>\nKog balsamicoeddike og sukker ved kraftig varme i en gryde i ca. 1 min. H\u00e6ld siruppen i en sk\u00e5l og lad den k\u00f8le af.<\/p>\n<p>Rist gr\u00e6skarkerner p\u00e5 en t\u00f8r pande ved j\u00e6vn varme i ca. 2 min. Lad dem k\u00f8le af.<\/p>\n<p>Ved serveringen<br \/>\nAnret vandmelon- og ostetern i et fladt fad og dryp lidt sirup over. Drys med gr\u00e6skarkerner og server resten af siruppen i en lille sk\u00e5l ved siden af.<\/p>\n<p>Tips<br \/>\nN\u00e5r opskriften ganges op, skal kogetiden p\u00e5 balsamicosiruppen for\u00f8ges tilsvarende.<\/p>\n<p>Balsamicosirup kan laves og st\u00e5 en uge i k\u00f8leskabet.<\/p>\n<p>Gr\u00e6skarkernerne kan ristes dagen f\u00f8r.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>En sk\u00f8n l\u00e6skende salat. Kombinationen af den salte hvid ost og den s\u00f8de vandmelon er us\u00e6dvanlig god. Opskriften g\u00e6lder for 10 personer 1 dl balsamicoeddike 85 g sukker (1 dl) 1\u20442 dl gr\u00e6skarkerner 1 lille vandmelon i tern 300 g Karolines K\u00f8kken\u00ae Klassisk Salatost i tern afdryppet Pynt friske mynteblade Balsamicosirup Kog balsamicoeddike og sukker &hellip; <a href=\"https:\/\/opskrifter.ressel.dk\/?p=16\" class=\"more-link\">L\u00e6s videre <span class=\"screen-reader-text\">SALAT MED VANDMELON OG HVID OST<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-16","post","type-post","status-publish","format-standard","hentry","category-tilbehoer"],"_links":{"self":[{"href":"https:\/\/opskrifter.ressel.dk\/index.php?rest_route=\/wp\/v2\/posts\/16"}],"collection":[{"href":"https:\/\/opskrifter.ressel.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/opskrifter.ressel.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/opskrifter.ressel.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/opskrifter.ressel.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=16"}],"version-history":[{"count":1,"href":"https:\/\/opskrifter.ressel.dk\/index.php?rest_route=\/wp\/v2\/posts\/16\/revisions"}],"predecessor-version":[{"id":17,"href":"https:\/\/opskrifter.ressel.dk\/index.php?rest_route=\/wp\/v2\/posts\/16\/revisions\/17"}],"wp:attachment":[{"href":"https:\/\/opskrifter.ressel.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=16"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/opskrifter.ressel.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=16"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/opskrifter.ressel.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=16"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}